{"id":19033,"date":"2021-01-07T16:42:38","date_gmt":"2021-01-07T16:42:38","guid":{"rendered":"https:\/\/welcometozante.com\/la-rotta-dei-sapori\/"},"modified":"2022-05-13T08:12:28","modified_gmt":"2022-05-13T07:12:28","slug":"the-flavour-trail","status":"publish","type":"page","link":"https:\/\/welcometozante.com\/en\/the-flavour-trail\/","title":{"rendered":"The flavour trail"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text]The flavour trail was launched in 2020 by Welcometozante<\/strong> to introduce the flavours and traditions of Zakynthos Island. The trail is about 19 km long, starting from the Aristeon Oil Mill and ending at Grampsas Winery, crossing some of the most important culinary attractions of the island’s countryside.<\/p>\n

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The trail includes three stops:<\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”70px”][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”1\u00b0 Stop: ARISTEON OIL MILL” use_theme_fonts=”yes” css=”.vc_custom_1652424259797{margin-top: -10px !important;}”][vc_custom_heading text=”Free Oil Tasting” font_container=”tag:h5|text_align:left|color:%23f5901e” use_theme_fonts=”yes” css=”.vc_custom_1611676822182{margin-top: -10px !important;}”][vc_row_inner][vc_column_inner width=”1\/3″ offset=”vc_hidden-sm vc_hidden-xs”][vc_single_image image=”19064″ img_size=”full”][\/vc_column_inner][vc_column_inner width=”1\/3″ offset=”vc_hidden-sm vc_hidden-xs”][vc_single_image image=”19068″ img_size=”full”][\/vc_column_inner][vc_column_inner width=”1\/3″ offset=”vc_hidden-sm vc_hidden-xs”][vc_single_image image=”19072″ img_size=”full”][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner offset=”vc_hidden-lg vc_hidden-md”][vc_single_image image=”19064″ img_size=”full”][vc_empty_space height=”12px”][vc_single_image image=”19068″ img_size=”full”][vc_empty_space height=”12px”][vc_single_image image=”19072″ img_size=”full”][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”12px”][vc_column_text]The Aristeon Oil Mill is one of the most famous and oldest oil mills in Zakynthos. Located among the olive groves of Lithakia, it offers a free visit to the museum in addition to oil tasting. Outside there is a display of various tools used from 1850 to today for olives grinding. Here, in addition to the classic extra virgin olive oil, you can taste organic extra virgin olive oil, extra virgin lemon olive oil, extra virgin orange olive oil and extra virgin garlic olive oil.<\/p>\n

How to reach the Aristeon Oil Mill<\/strong>: https:\/\/goo.gl\/maps\/LVVfPYXCPDWXtAG17<\/a><\/span><\/span><\/strong>.[\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”2\u00b0 stop: GRAMPSAS WINERY” use_theme_fonts=”yes” css=”.vc_custom_1652424504068{margin-top: -10px !important;}”][vc_custom_heading text=”Wine Tasting (Reservation recommended)” font_container=”tag:h5|text_align:left|color:%23f5901e” use_theme_fonts=”yes” css=”.vc_custom_1650890353593{margin-top: -10px !important;}”][vc_row_inner][vc_column_inner width=”1\/3″ offset=”vc_hidden-sm vc_hidden-xs”][vc_single_image image=”19089″ img_size=”full”][\/vc_column_inner][vc_column_inner width=”1\/3″ offset=”vc_hidden-sm vc_hidden-xs”][vc_single_image image=”27928″ img_size=”full”][\/vc_column_inner][vc_column_inner width=”1\/3″ offset=”vc_hidden-sm vc_hidden-xs”][vc_single_image image=”27923″ img_size=”full”][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner offset=”vc_hidden-lg vc_hidden-md”][vc_single_image image=”19089″ img_size=”full”][vc_empty_space height=”12px”][vc_single_image image=”27928″ img_size=”full”][vc_empty_space height=”12px”][vc_single_image image=”27923″ img_size=”full”][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”12px”][vc_column_text]<\/p>\n

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The Grampsas Family Winery is located in a semi-mountainous village, called Lagopodo, at the foot of Mount Vrachionas.
\nChildhood memories of grape harvest scenes and wine-must fermentation aroma led the two Grampsas brothers, Christos and Tassos, to create a modern cellar in the Estate where they grew up. Their goal was to promote the unexplored wealth of local varieties such as Goustolidi and Avgoustiatis and restore Zakynthos Island to its rightful place on the wine map of Greece.<\/p>\n

Since 2021 by appointment internationally renowned chef Stavros Yfantidis has been organizing food and wine tours starting at 6:15 pm. Reservations are required.<\/p>\n

How to reach Grampsas Winery<\/strong>: https:\/\/g.page\/grampsas_winery?share<\/a><\/span><\/strong><\/span>.<\/p>\n

Reservations<\/strong>: (+30) 697 403 4800<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”70px”][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”3\u00b0 Stage: TYROKOMEIO BASTAS” use_theme_fonts=”yes” css=”.vc_custom_1650889992644{margin-top: -10px !important;}”][vc_custom_heading text=”Free Cheese Tasting” font_container=”tag:h5|text_align:left|color:%23f5901e” use_theme_fonts=”yes” css=”.vc_custom_1611676897569{margin-top: -10px !important;}”][vc_row_inner][vc_column_inner width=”1\/3″ offset=”vc_hidden-sm vc_hidden-xs”][vc_single_image image=”19077″ img_size=”full”][\/vc_column_inner][vc_column_inner width=”1\/3″ offset=”vc_hidden-sm vc_hidden-xs”][vc_single_image image=”19081″ img_size=”full”][\/vc_column_inner][vc_column_inner width=”1\/3″ offset=”vc_hidden-sm vc_hidden-xs”][vc_single_image image=”19085″ img_size=”full”][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner offset=”vc_hidden-lg vc_hidden-md”][vc_single_image image=”19077″ img_size=”full”][vc_empty_space height=”12px”][vc_single_image image=”19081″ img_size=”full”][vc_empty_space height=”12px”][vc_single_image image=”19085″ img_size=”full”][vc_empty_space height=”12px”][\/vc_column_inner][\/vc_row_inner][vc_column_text]<\/p>\n

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The Bastas family-run cheese factory is located a few km outside the village of Agios Leon and it makes cheese using only milk from local producers. Every day, from morning until late afternoon, the owner will guide you through the tasting of various cheeses such as: Pretza, Feta, Ladotyri, Graviera, etc. Find more information in this article: “Bastas, Zakynthos Cheese Factory”.<\/p>\n

How to reach Bastas cheese factory<\/strong>: https:\/\/goo.gl\/maps\/9QniJhVe1CoifE9y7<\/a><\/span><\/strong><\/span>.<\/p>\n<\/div>\n<\/div>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”30px”][\/vc_column][\/vc_row][vc_row css=”.vc_custom_1610032159149{padding-top: 3px !important;}”][vc_column width=”1\/6″][\/vc_column][vc_column width=”2\/3″ offset=”vc_hidden-sm vc_hidden-xs” css=”.vc_custom_1585729531940{padding-right: 30px !important;padding-left: 30px !important;}”][vc_empty_space height=”50px”][vc_custom_heading text=”FOR INFORMATION AND RESERVATIONS” font_container=”tag:h2|text_align:center” use_theme_fonts=”yes”]\n

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